Full Automatic Fruit Vinegar Making Machine
Basic Info
Model No.: GY
Product Description
Model NO.: GY Customized: Customized Composition: Filtration Equipment Process: Full Automatic Turn-Key Project: Yes Warranty: 2 Years Transport Package: Standard Export Package Origin: Shanghai China Condition: New Voltage: 380V Processing Material: Fruit ,Apple etc Material: SUS304/SUS316 Capacity: Design as Customer Request Trademark: GY Specification: CE&ISO9001 HS Code: 84386000
Specifications
Fruit vinegar liquid fermentation
good quality
suitable for different kinds fruit
special process
patented technology
Fruit vinegar liquid fermentation process line
Process: juice(choose by client)--enzyme alcohol fermentation -- --mixing - acetic acid fermentation-- --vinegar machine----mixing----filtration sterilization(choose by client) - packing(choose by client).
Tanks system : rotating axis and horizontal tanks , SUS316L material is used, and it is processed by polishing inside and outside. Designed pressure is 0.25Mpa, operating pressure is 0.01-0.07Mpa, heat is transmit- ted by inner bushing with big vaccination, out-off-band jacket, special security ventilation, exhaust and sample port.
Mixing system : mechanical agitation, double propellers blades; speed control: timed positive --negative operation , 0-99 minutes adjustable.
Temperature control : Cooling water +5°C. Pt--100 temperature and electrode, fuzzy PID intelligent controller.
Ventilation flow : 0--1VVM (rotermeter.) 0.2μm asepsis air filter, tank pressure: 0-0.3Mpa, pressure gauge indication, manually operation adjustment.
Regnant vaccination and blending : Uniform vaccination by regnant tinder and flame. Stable and even fermentation happens with blending material in the tank and crushing system in the biochemical reaction process
Disinfection and smoked grains : Steam is accepted externally and manually controlled, mature vinegar grains is ventilated with steam directly in fermentation tank with special mixing system in order to reach regnant disinfection and smoked grains.
??C2H5OH+[O]→CH3CHO+H2O ?? CH3CHO+H2O→CH3CH(OH)2 ?? CH3CH(OH)2+[O]→CH3COOH+H2O
Contact us if you need more details on Vinegar Production Machines. We are ready to answer your questions on packaging, logistics, certification or any other aspects about Vinegar Production Line、Vinegar Manufacturing Machine. If these products fail to match your need, please contact us and we would like to provide relevant information.
Specifications
Fruit vinegar liquid fermentation
good quality
suitable for different kinds fruit
special process
patented technology
Fruit vinegar liquid fermentation process line
Process: juice(choose by client)--enzyme alcohol fermentation -- --mixing - acetic acid fermentation-- --vinegar machine----mixing----filtration sterilization(choose by client) - packing(choose by client).
Tanks system : rotating axis and horizontal tanks , SUS316L material is used, and it is processed by polishing inside and outside. Designed pressure is 0.25Mpa, operating pressure is 0.01-0.07Mpa, heat is transmit- ted by inner bushing with big vaccination, out-off-band jacket, special security ventilation, exhaust and sample port.
Mixing system : mechanical agitation, double propellers blades; speed control: timed positive --negative operation , 0-99 minutes adjustable.
Temperature control : Cooling water +5°C. Pt--100 temperature and electrode, fuzzy PID intelligent controller.
Ventilation flow : 0--1VVM (rotermeter.) 0.2μm asepsis air filter, tank pressure: 0-0.3Mpa, pressure gauge indication, manually operation adjustment.
Regnant vaccination and blending : Uniform vaccination by regnant tinder and flame. Stable and even fermentation happens with blending material in the tank and crushing system in the biochemical reaction process
Disinfection and smoked grains : Steam is accepted externally and manually controlled, mature vinegar grains is ventilated with steam directly in fermentation tank with special mixing system in order to reach regnant disinfection and smoked grains.
??C2H5OH+[O]→CH3CHO+H2O ?? CH3CHO+H2O→CH3CH(OH)2 ?? CH3CH(OH)2+[O]→CH3COOH+H2O
| Item | 300T/year | 600T/year | 1000T/year | 2000T/year | 3000T/year |
| sugaring equipment | FVPL--1500 | FVPL--2500 | FVPL--3500 | FVPL--6500 | FVPL--10000 |
| Enzymolysis equipment | FVPL--1500 | FVPL--2500 | FVPL--3500 | FVPL--6500 | FVPL--10000 |
| Alcohol fermentation equipment | FVPL--1500 | FVPL--2500 | FVPL--3500 | FVPL--6500 | FVPL--10000 |
| Alcohol fermentation equipment | FVPL--1500 | FVPL--2500 | FVPL--3500 | FVPL--6500 | FVPL--10000 |
| Vinegar equipment | FVPL-1000 | FVPL-1000 | FVPL-1000 | FVPL-1000 | FVPL-1000 |
| Storage Tank | 5m3 | 5m3 | 5m3 | 6.5m3 | 10m3 |
Contact us if you need more details on Vinegar Production Machines. We are ready to answer your questions on packaging, logistics, certification or any other aspects about Vinegar Production Line、Vinegar Manufacturing Machine. If these products fail to match your need, please contact us and we would like to provide relevant information. Product Categories : Complete Production Line
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